Wednesday, December 16th 2020
12:00 PM
December 16 at 12pm: Gingerbread Biscotti with Shanna. For details and registration visit thegiantcompanynutritionists.eventbrite.com
Ingredients:
- ½ cup Grassland butter, softened
- ½ cup sugar
- ½ cup brown sugar
- 1 tablespoon ground ginger
- ¾ teaspoon ground cinnamon
- ½ teaspoon nutmeg
- ¼ teaspoon cloves
- 2 large eggs
- 2 ½ cups flour
- 2 teaspoons baking powder
- ½ cup mini semi-sweet chocolate chips (optional)
- Supplies: Measuring cups/spoons, mixing bowl, beaters/mixer, cookie sheet, cutting board, knife