Mini Chef Mondays with the Giant Nutritionists

Monday, November 23rd 2020

10:30 AM

November 23 at 10:30am: Pumpkin Dip with Mary.  For details and registration visit thegiantcompanynutritionists.eventbrite.com

Ingredients :

  • 1 package of light cream cheese
  • 1 cup canned pumpkin
  • ¾ cup light brown sugar
  • 1 tablespoon maple syrup
  • 1 teaspoon cinnamon
  • Fruit skewers: apples, pears, gingersnaps for dipping
  • Supplies needed: mixing bowl, electric mixer

Location Details

Virtual – Giant Foods Nutritionists