March VIRTUAL Junior Chef Creations

March 31 at 4pm: Dairy

Strawberry Greek Yogurt Cheesecake Minis

Ingredients:

• 2 cups graham cracker crumbs
• 3 tablespoons sugar
• 6 tablespoons butter, melted
• 1 cup strawberries, sliced
• 1 (8oz.) block GIANT Neufchatel cheese, room temperature
• ½ cup sweetened condensed milk
• 2 cups GIANT vanilla Greek yogurt
• Supplies: measuring cups/spoons, food processor or blender, 2 small mixing bowls, 1 large mixing bowl, mixer, muffin tin and paper liners, toothpick